Alabama Cooperative Extension System

An article entitled “The Do’s and Don’ts of Freezing Foods.”

Beef It’s What’s For Dinner

Recipes from the Cattlemen’s Beef Board.

Busy Cooks

OAMC section on about.com. Has several "starter" recipes for people who are just starting out.

Campbell’s Kitchen

Home to Tasty Tuesday recipes. The site also has instructional videos on preparing food.

Clemson Extension

Page has links to several articles on handling freezer emergencies.

Clemson Extension

This site offers tips on freezing and packaging as well as a chart for info on freezing commonly prepared foods.

Fort Valley State University College of Agriculture

Information on how to select a freezer.

Freezer Pleasers

If you're stuck in a recipe rut, or maybe just need a jumpstart in freezer cooking, be sure to check out this site. They offer cookbooks, free recipes, freezer cooking kits, a great newsletter, and their newest service, "What's for Dinner?", which provides a cooking day in your inbox each month.

General Mills

Links to several recipe databases for Betty Crocker, Pillsbury, Green Giant, etc.

Handyman Wire

Article on freezer maintenance.

Iowa State University Extension

Article on how to remove odors from the freezer.

King Arthur Flour

Lots of recipes for breads, cakes, cookies, desserts, etc.

Kraft Foods

Large online recipe database. Has a nice "healthy living" section with a menu planner and several tools and calculators.

Lisa Ryan - Co-host of the 700 Club

Lisa invited Tara and me down to the studio a few years ago and did a segment about our freezer cooking. We even got to go shopping with her! It was great fun. Here's what Lisa had to say about 30 Day Gourmet: You really have a great idea and have put it together in a way that is easy to implement into our lives. I still make lasagna and meat loaf, 3 at a time since our segment :) Lisa has written a great book called "For Such a Time As This" for teen girls. I highly recommend it.

Liz Curtis Higgs

Christian author of great books!

Meals.com

Nestle’s recipe and menu planning web site.

Michigan State University Extension

Article on cleaning your freezer.

Michigan State University Extension

Article on general freezer care.

Michigan State University Extension

Article on freezer emergencies.

Michigan State University Extension

Page has multiple links to articles on freezing foods.

Once A Month Cooking World

Site dedicated to OAMC. Has section with lots of recipes.

OrganizedHome.com

Site that promotes home organization. Has section dedicated to freezer cooking with several recipes.

Pork The Other White Meat

Recipes from the National Pork Board.

Proctor and Gamble

Site has weekly menu planning ideas with recipes.

Promoms On Family

Nice section on OAMC with lots of recipes.

SACO Foods

Makers of dry non-fat milk, real buttermilk, premium blended cocoa, dipping chocolate, and real Chocolate chunks. Has lots of great baking recipes.

Soopermom’s Chicken Dump Pages

Page with lots of "dump" recipes for chicken. This is where you "dump" the chicken in a gallon freezer bag, add the sauce and freezer.

Texas Agricultural Extension Service

Good overview with special info for freezing fruits and vegetables.

The National Chicken Council

Recipes from the National Chicken Council.

The National Fisheries Institute

Seafood recipes from the National Fisheries Institute.

The National Turkey Federation

Recipes from the National Turkey Federation.

The Ohio State University

Basic info on freezing foods.

University of Georgia Cooperative Extension Services

Article on what to do if the freezer breaks down.

University of Missouri- Columbia Extension

Links to multiple articles on freezing foods.

University of Nebraska - Lincoln

Buying Meat by the Serving - Article on how many servings to allow per pound of various cuts of meats. Has a chart on how to calculate cost per serving.