Mom’s Oatmeal Apple Raisin Cookies
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Makes:
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2 dz. |
4 dz. |
6 dz. |
8 dz. |
10 dz. |
12 dz. |
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Ingredients: |
|
|
|
|
|
|
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Shortening |
1/2 C. |
1 C. |
1 1/2 C. |
2 C. |
2 1/2 C. |
3 C. |
|
Brown
sugar |
1 C. |
2 C. |
3 C. |
4 C. |
5 C. |
6 C. |
|
Eggs |
2 |
4 |
6 |
8 |
10 |
12 |
|
Oatmeal;
quick cooking |
1/2 C. |
1 C. |
1 1/2 C. |
2 C. |
2 1/2 C. |
3 C. |
|
Raisins |
1 1/2 C. |
3 C. |
4 1/2 C. |
6 C. |
7 1/2 C. |
9 C. |
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*Apples;
chopped |
1 C. |
2 C. |
3 C. |
4 C. |
5 C. |
6 C. |
|
Flour |
1 3/4 C. |
3 1/2 C. |
5 1/4 C. |
7 C. |
8 3/4 C. |
10 1/2 C. |
|
Salt |
1/4 t. |
1/2 t. |
3/4 t. |
1 t. |
1 1/4 t. |
1 1/2 t. |
|
Baking
powder |
1/2 t. |
1 t. |
1 1/2 t. |
2 t. |
2 1/2 t. |
1 T. |
|
Baking
soda |
1/2 t. |
1 t. |
1 1/2 t. |
2 t. |
2 1/2 t. |
1 T. |
|
Cinnamon |
1/2 t. |
1 t. |
1 1/2 t. |
2 t. |
2 1/2 t. |
1 T. |
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Walnuts;
chopped |
1 C. |
2 C. |
3 C. |
4 C. |
5 C. |
6 C. |
Assembly
Directions:
Cream shortening and sugar. Add eggs and beat well.
Add oatmeal and fruits. Add dry ingredients and nuts.
Mix well. Drop by teaspoons onto sprayed cookie sheet.
Freezing and Cooking Directions:
-
Cookies may
be baked now at 375 degrees for 8-10 minutes and then
frozen OR
-
Dough balls
may be frozen for individual cookies
Freeze in
freezer bags or rigid freezer containers.
Comments:
I found this recipe in my Mom’s red recipe box – all
typed out on a 3x5 card. Yummy!
I freeze chopped apples and chopped walnuts in 1 C.
portions – makes a recipe like this VERY easy to make
quickly.
*Apple equivalents: Large apple = 2 C. chopped, Medium
apple = 1 1/2 C. chopped, Small apple = 3/4 C. chopped
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30 Day Gourmet
P.O. Box 272
Brownsburg, IN 46112
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