I think the 30 Day Gourmet version of Advantage Cooking Software is going to be a wonderful time saver! It’s similar to the worksheets in the 30 Day Gourmet manual, and is user-friendly. I can’t wait to start using it for my cooking days!
Tammy D. – 30 Day Gourmet Message Board Moderator from West Virginia
I really like the software. The Help menu is comprehensive and is easy to understand. The tutorials are a nice addition. Reports and recipes print out in a nice format – easy to read.
This software is definitely unique from other cooking software packages in that it groups recipes by cooking days, allowing for simplification of bulk cooking. It will not be “just another cooking” software. Good work!
Shelley E. – 30 Day Gourmet from Wisconsin
I am really excited about this program and also extremely excited that I can figure it out!!! LOL (you know, I have several programs I have given up on just because I couldn’t figure it out (I KNOW I’M not stupid!! )
I really look forward to everyone getting the program and easily sharing recipes. And how easy to be able to add new recipes from the newsletter by importing it!!
Lynn L. – 30 Day Gourmet from Nebraska
Well, I gave the software a test. It is GREAT!!! I LOVE IT! It makes everything so easy. I used it today to print out some stuff for my next cooking day. I broke it all up into different days, i.e. chicken, beef, etc. It was so easy to use and it is great to be able to print out a report that tells me how many onions to chop, etc.
I found the software very easy to figure out. I think the reports are terrific! What a timesaver. This is exactly what I have been looking for and I can’t wait for it to be available to purchase. Great Job! Thanks for letting me test it!
Jill M. – 30 Day Gourmet from Arizona
Thanks so much for allowing me to preview the new software. I am having so much fun! The reports that are available are great and it is so nice not having to “re-invent the wheel” each time I go to plan a cooking day. Everything is right there at the touch of a button! I love it!
On a personal note, I just have to tell you what great things this cooking method has done for me. I am a work-at-home mother of 5 who also went back to school last year. Bulk cooking/freezing is the only way I have been able to stay sane with all I have going on. It makes me feel good to be able to put a nutritious meal on the table without making myself crazy in the process.
Thanks again for your efforts in making this endeavor easier for all of us and educating us.
Kelly D. – 30 Day Gourmet from California